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A UNIT OF AUTOFICIAL LABS PVT LTD

Our Delicious Menu

Discover a variety of chef-prepared meals, crafted with fresh ingredients. We offer a rotating selection of North and South Indian dishes to delight your taste buds every day.

North Indian Delights
Classic flavors from Northern India, rich and aromatic.

Aloo paratha + curd & pickle

Stuffed potato flatbread with curd & pickle

Key Ingredients:
Wheat
potato
yogurt
spices

Poha with peanuts & lemon

Indori poha with peanuts & lemon zest

Key Ingredients:
Flattened rice
peanuts
turmeric

Paneer paratha + mint raita

Flatbread stuffed with paneer, served with raita

Key Ingredients:
Wheat
paneer
yogurt
herbs

Besan cheela + green chutney

Gram-flour crêpe with herbs & coriander chutney

Key Ingredients:
Gram flour
herbs
chutney

Chole bhature (mini)

Puffy mini bhature with spiced chole

Key Ingredients:
Chickpeas
refined flour
oil

Moong-dal dalia porridge

Wheat-dal porridge sweetened with jaggery

Key Ingredients:
Broken wheat
moong dal
jaggery

Bread omelette

Street-style bread-egg omelette & ketchup

Key Ingredients:
Eggs
bread
butter

Methi thepla + curd

Fenugreek flatbread with curd

Key Ingredients:
Wheat
fenugreek
yogurt

Masala oats upma

Savoury oats upma with veg & spices

Key Ingredients:
Oats
veg
spices

Sabudana khichdi

Sago pearls stir-fried with peanuts & potato

Key Ingredients:
Sabudana
peanuts
potato

Sprouted-moong salad

Fresh sprout salad with lime & veg

Key Ingredients:
Moong sprouts
tomato
onion

Suji upma + chutney

Semolina upma north style with coconut chutney

Key Ingredients:
Semolina
veg
coconut

Idli-sambar (pan-India)

Soft idlis with lentil veg sambar

Key Ingredients:
Rice
lentils
veg

Pav bhaji

Buttered pav rolls with spicy veg mash

Key Ingredients:
Vegetables
butter
pav buns
South Indian Staples
Authentic South Indian delicacies, light and flavorful.

Idli + sambar + coconut chutney

Steamed rice-lentil cakes with lentil-veg stew & fresh chutney

Key Ingredients:
Rice
urad dal
vegetables
coconut

Rava upma + peanut chutney

Semolina upma tempered with spices, fiery peanut dip

Key Ingredients:
Semolina
veg
peanuts
mustard seeds

Masala dosa + chutneys

Crisp dosa stuffed with potato masala, trio of chutneys

Key Ingredients:
Rice
lentils
potato
coconut

Pongal + brinjal gothsu

Creamy rice-moong khichdi & tangy eggplant gravy

Key Ingredients:
Rice
moong dal
ghee
eggplant

Ragi dosa + mint chutney

Thin finger-millet crepes, mint-coriander chutney

Key Ingredients:
Ragi
rice
lentils
herbs

Uttapam trio (onion / carrot / podi)

Mini thick dosas topped three ways

Key Ingredients:
Rice
lentils
onion
carrot
podi

Semya upma + tomato chutney

Vermicelli upma with veg, tomato chutney

Key Ingredients:
Wheat vermicelli
veg
tomato

Ragi idli + coriander chutney

Soft ragi-rice idli with green chutney

Key Ingredients:
Ragi
rice
lentils
coriander

Set dosa + veg saagu

Fluffy set dosa stack, mixed-veg coconut gravy

Key Ingredients:
Rice
lentils
veg
coconut

Podi idli + ghee

Bite-size idlis tossed in spicy podi & ghee

Key Ingredients:
Rice
lentils
spice powder
ghee

Veg paniyaram + red chutney

Savoury rice-lentil dumplings & chilli-garlic chutney

Key Ingredients:
Rice
lentils
onion
chilli

Poha (aval upma)

Spiced beaten-rice flakes with peanuts

Key Ingredients:
Flattened rice
peanuts
curry leaves

Adai + avial

Protein-rich lentil crepe & veggie coconut avial

Key Ingredients:
Lentils
rice
veg
coconut

Oats idli + carrot chutney

Oats-rice idli with sweet-spicy carrot chutney

Key Ingredients:
Oats
rice
lentils
carrot